Canary Island Garlic and Herb Olive Oil

Hello,

I bought a bottle of your splash in Marco Island a week and a half ago and fell in love with it. I use it on everything and need to find a new vehicle to eat it on, the priciple desire is to have more Splash!! I would love a new reicpe and info on where to buy more.

I am in the Ft Lauderdale area.

Thank you so much.

Margaret (your new biggest fan!)

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I was introduced to your product at the Southeastern Flower show this last weekend, and I LOVE your product.

Can you tell me if there is any store in the Atlanta (Roswell, or Alpharetta) areas that sells your product? I must have more!!!

Thank you,
Elaine

Hi Miriam,
Wishing you and your family a blessed Christmas and New Year 2010. All your splashes are always successful in my everyday cooking. Noche Buena, Christmas Eve dinner has always stayed Cuban traditional. This year your splash has been a new addition. Not for cooking because I buy everything already made, I take brakes during the holidays. But I don't know how you would say YUCA in spanish, well my husband was asking for MOJITO, not the drink, our typical type of seasoning, which I personally don't like. Well I told my husband I did not have any. He gets up from the table saying, oh! I know what we are going to use. Little did I know, he brough your GARLIC & HERB and we used it as our new MOJITO.. over our YUCA, DELICIOUS. Christmas Day for breakfast. We had CAFE CON LECHE and Cuban Bread with GARLIC AND HERB, DELICIOUS again. What can I tell you. We love your splashes. Looking forward to your cook book. Don't forget to help me to learn to cook healthier, As you know I am a breast cancer survivor (Tania) in Miami. After the holidays my husband and I need to get on the ball for a healthier year. Thank you. God Bless.
Tania(cary)

En mi visita en Orlando al Home Show pude conoser los productos Vigoa ,compre sus productos y al probarlos en mis comidas quede sorprendida que era mas de lo que yo esperaba,cambiaron el sabor y mis amigos me preguntan donde esta ese nuevo sabor ,solo les digo que Vigoa tiene ese sabor exelente ,espero seguir comprandolos se los re comiendo en toda comida.

Posted by: Georgina | November 03, 2009 at 11:39 AM

Thanks for always making such a fablous product. I drove all the way from Miami Lakes to West Palm to stack up for the holidays. Amazing product.

Have holidays from my kitchen to yours.
Lanita

I can't come that far right now, but there is a shop in downtown Mount Dora where I live that sells only products made in Florida. How wonderful it would be to be to be able to replenish my splash right in town. I told the owner about your products and begged her to contact you. :-) Our shops in town are very quaint. You should come check out our city! We have a quite large craft show in October that you could maybe partcipate in with your products. My bottle is getting very low. We are rationing it now.....my husband LOVES it!

Sent from my iPhone

Hi

I just want to tell you that I used your splash in basting and rubbing on my turkey thru the whole cooking and process. It kept it very moist and gave the turkey a wonderful flavor.

I cannot wait to try it on other recipes.

Thank you.

Betty Davis

PS I purchased my in Ocala when the Women's League had their craft show at the CFCC.

Thanks for the recipe's!

We absolutely LOVE, LOVE, LOVE your product! Not only did we enjoy meeting you (in DC) and enjoy the wonderful foods you prepared but, you and your partner/coworker were pleasant, professional and fun to chat with. Oh, and the salt.....we LOVE the salt. : )

We will be ordering olive oil for family and friends - soon!

Sincerely,
Nancy

I sampled at least a Half a Gallon of Olive Oil at the metropolitan Food and Cooking Show

My daughter and I sampled at least a half-gallon of olive oils at the Metropolitan Food and Cooking Show and this was , by far, our favorite!! I HAD to return to their booth to take some home with me.

xoxo!!

Catherine Hopkins

Experience with your great Splash

Hello Miriam

My name is Catherine and Patty  and I were at The Women's Convention in Orlando On October 9, 2009.

I know you don't remember us, but we split two bottles of Splash.

The next day I was off to the Florida Keys. I was there with some very good friends.  Well Joyce and I went shopping for

the week and bought Chicken, Italian bread,  lettuce, tomatoes and other things.  One night we sliced the Italian bread and

put fresh tomato on the bread and spread your SPLASH on top and put it in the oven.  I was delicious.  A couple of days

later we had chicken, so I took off the skin and dipped it in eggs and we had not bread crumbs, so I cut up the Italian bread

and put it in the oven and got it crispy and then we put it in the blender and made our own bread crumbs.  So we put

the chicken in the bread crumbs.  Now we have no oil to cook it with, so I improvised and put your SPLASH in the pan and

cooked 10 thighs in two pans, when it was finished and we had a salad and not dressing we used your SPLASH. The meal was great. 

The chicken tasted so good that there was only 2 pieces left out of the 4 of us. Plus the salad tasted so good with out dressing only

SPLASH and I don't like salad with nothing on it , but SPLASH made a difference. Also we finished the two pieces of chicken on Friday. It was still great.

I just wanted to let you know about our experience with your great SPLASH.  I will be ordering more soon.

 Thank you Miriam,and God Bless you.    Keep up the good work.

 

   Catherine